Drinks Communicators – Where Every Pour Tells a Story
– We host tastings and events for brands with invited influencers who make a difference.
– We organise tastings and talks for clubs & societies and their members.
– We operate pop-up whisky and gin bars.
– We write about drinks
What we do
Reach the people who will give you the best coverage.
We have participated in numerous press tastings, dinners, and events, amassing a wealth of experience. It’s worth noting that we are not just observers; we are active members of the community ourselves. What truly distinguishes us is our understanding of what resonates and captivates the right influencers, making us a valuable asset in planning.
We work with smaller brands, recognising the value of every £ they invest. With a prudent and judicious approach to expenditure, we handle your resources as if they were our own. Frivolous spending is meticulously avoided, and we pride ourselves on our unique capability to discern precisely where investments are allocated, ensuring influencers have an exceptional and memorable experience that they will write about with passion.
Cognac Vallein Tercini
A few weeks ago I attended the Cognac Show in central London, organised by The Whisky Exchange. It offered an opportunity to taste the cognacs of several producers that are unfamiliar to me, which I shall be writing about in due course. One of those was Vallein...
A selection of wines for Spring tasted
I have been suffering from a rather nasty cold, which has prevented me from tasting, so a little behind in my diaries. This edition focuses on a selection of wines that have passed over my desk recently. I believe it is important to enjoy everyday wines, to provide...
Le Pont de la Tour Review
Nestled on the banks of the River Thames, with a commanding view of Tower Bridge, Le Pont de la Tour is a landmark restaurant that intertwines French cuisine with the dynamic backdrop of London's skyline. This culinary destination has been at the forefront of London’s...
The Michelin Starred Luca Restaurant
Meandering along the streets of Clerkenwell, I found myself pondering why it had taken me so long to dine at Luca, a stalwart of Italian food with a distinctive British twist. Owned by the Clove Club, this Michelin-starred restaurant disguises its culinary skills...
Jamavar – Mayfairs Michelin Star Indian Restaurant
Jamavar, on Mount Street in London, draws inspiration from the Viceroy's house in New Delhi, marrying the opulence of India's bygone eras with the modernity of London's dining scene. The restaurant's name itself, is derived from the luxurious Jamavar shawls that...
The Whisky Palette: Issue 8
My desk has been full of samples of late, from a diverse range of distilleries, with little time to write introductions to each. I have therefore elected to focus on tasting notes for this issue, from the historically rich Never Say Die Bourbon to the smoky depths of...
Dalmore Luminary 2
In the heart of the Scottish Highlands, beside the picturesque shores of the Cromarty Firth, is The Dalmore, a distillery I have driven past numerous times on my way to, or from, Speyside, but have been unable to visit, as timings simply have not worked out. When I...
Cru Bourgeois du Médoc – An Overview
For decades, the wines of Bordeaux were seen as overly expensive, over-extracted to conform with certain wine writers' palates and simply drifting away from what they once were. Things have now changed for the better, and although highly prized Grand Cru Classes are...
CUT at 45 Park Lane
“We really should do this more often”. These are the words spoken by one of my oldest friends who had cancelled a business meeting to join me for dinner. It is not that we don’t meet up to eat regularly, we do often. It was the fact that this was in one of London’s...